|
AMERICANO ALMOND COFFEE 1883 PHILIBERT ROUTIN SYRUP RECIPE
INGREDIENTS:
1/8 OZ (0.40 CL) 1883 PHILIBERT ROUTIN ALMOND SYRUP
1 DOUBLE SHOT OF ESPRESSOO
HOT WATER
CREAM
HOW TO MAKE:
POUR THE SYRUP INTO A 12OZ CUP.
ADD SHOT OF ESPRESSO COMBINED WITH 6OZ OF HOT WATER.
STIR.
TOP WITH DENSE CREAM.
|